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Certified Angus Beef Ground Beef Patties, Angus, 90%/10%, Sirloin - 1.33 Pound , $10.63 avg/ea
Thank You: Prepackaged for your convenience. All natural (Minimally processed. No artificial ingredients).
Fresh Family Pack Ground Chuck Patties 80/20 - 2.5 Pound , $14.98 avg/ea
19 g protein per serving. 0 g carbs per serving. Good source iron. 80% lean. 20% fat. Thank you. Prepackaged for your convenience. Beef. It's what's for dinner. Founded by beef farmers and ranchers. U.S. inspected and passed by Department of Agriculture. SmartLabel: Scan the code for info on all things ground beef.
Our Certified Beef, Ground Chuck, 80% Lean/20% Fat - 3 Pound , $12.99
Have you tried the 'steak experience' in your burger? Our Certified 80% Lean, 20% Fat ground chuck beef is made only from cuts of Beef Chuck, known for it's use in mouth-watering burgers. The lean to fat content provides the optimal ratio for grilling applications to make your next barbecue event one to remember.
Schweid & Sons Beef Burgers, Fresh Ground, Butcher's Blend - 4 Each , $11.99
An award-winning blend perfected over four generations. Our unique grinding process creates the hearty flavor of a steak in a juicy Burger with a soft and airy texture. Made from hand-selected, premium cuts of chuck, round and sirloin.
Schweid & Sons Beef Chuck Burgers, Ground, The Prime Burger - 4 Each , $11.99
The prime burger. This fresh USDA prime chuck burger packs the most flavor into every bite. Est 1978 The very best burger. In the 1800's, harry Schweid was a beloved butcher that solo high quality meats to local restaurants in New York city's lower east side. By the 1950's, his son Sam had his own business in Harlem selling the best meat around. In 1978, Sam's son David took his family's long withstanding heritage in the meat purveyor industry and founded Schweid & Sons, a company that would focus on one l product - ground beef. Today, that same passion, commitment and work ethic is carried on here at Schweid & sons through David's two sons, Jamie and brad, all with a dedication to producing the best tasting, highest quality burger. As Sam always said, if you put only good meat into your burgers, only good things will come out. The Prime Burger: Only 3% of all the beef in America lives up to the strict specifications that qualify it as USDA prime. Abundant marbling creates a juicy burger rich with flavor. Made from premium cuts of boneless USDA prime chuck. Please recycle.
Schweid & Sons Certified Angus Beef Butchers Blend 5.3 oz Patty - 5.3 Ounce , $11.99
A signature recipe perfected over four generations. Buttery, robust flavor & soft airy texture. Made from hand-selected premium cuts of chuck, brisket and short rib.
Schweid & Sons The Signature Blend Sliders - 2.5 Ounce , $11.99
A signature recipe perfected over four generations. Buttery, robust flavor & soft airy texture. Made from hand-selected premium cuts of chuck & brisket.
Schweid & Sons The Signature Series Chuck Brisket Patty 5.3 oz - 5.3 Ounce , $11.99
A signature recipe perfected over four generations. Buttery, robust flavor & soft airy texture. Made from hand-selected premium cuts of chuck & brisket.
