Amy's Frozen Bowls, Mac & 3 Cheese with Cauliflower, Gluten Free, 8.25 oz.

Amy's Frozen Bowls, Mac & 3 Cheese with Cauliflower, Gluten Free, 8.25 oz. - 8.25 Ounce

$7.49$0.91/oz
Gluten Free
Organic

Description

Amy’s Kitchen was organic before it was a national certification. So when the U.S. Department of Agriculture decided to create standards for organic, they looked to us for guidance. Together with other industry leaders, we helped pioneer the organic food industry and, more importantly, we helped make organic food available to more people. All of our dishes are non-GMO and we’re a proud supporter of GMO labeling initiatives. Because we believe that people have a right to know what they put in their bodies. We were also one of the first to market with non-BPA-lined cans, and we’re happy to see many other food companies following our lead.We believe that cooking was meant to be done by hand. That’s why our burritos and enchiladas are hand-rolled. Our pizza crusts and tortillas are hand-stretched. Our pizza toppings are placed by hand, and our cheese is sprinkled by hand. We make our sauces from scratch, stirring in spices and vegetables, then simmering slowly for hours until the flavor is perfect. Many of our sauces start with a roux cooked under gentle heat and stirred continuously until just right. We make all of our own tofu from scratch, because no one can make it better than our tofu masters, who have been traditionally trained. Each batch is handcrafted to achieve the ideal firmness. Then we chop it, dice it, or marinate it, depending on the recipe we’re making.Every recipe we try gets tasted hundreds of times by Rachel, Andy and our chef, Fred. When the recipe is perfect, we cook it in our giant pots and ovens, and then we freeze it just like you might freeze leftover lasagna for another night. And, as you can imagine, our freezers are really big too.

Ingredients

organic rice pasta (organic rice flour, filtered water), organic cauliflower, organic lowfat milk, white cheddar and monterey jack cheeses (pasteurized milk, culture, salt, enzymes), butter (cream, salt), organic sweet rice flour, organic onions, parmesan cheese (pasteurized part-skim milk, culture, salt, enzymes), sea salt, mustard powder, spices. contains milk.

420kcal

Calories

21g

Total Fat

4g

Total Sugars

730mg

Sodium

Nutrition Facts

1 servings per container
Amount Per Serving

Calories

420
% Daily Values *

Total Fat21g
27 %

Saturated Fat12g
60%
Trans Fat0.5g

Cholesterol60mg
20 %

Sodium730mg
32 %

Total Carbohydrate42g
15 %

Dietary Fiber2g
7%
Total Sugars4g
Added Sugars0g
0%

Protein16g
30 %

Vitamin D1μg
6 %

Calcium407mg
30%

Iron1mg
6 %

Potassium228mg
4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00042272013203

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Description

Amy’s Kitchen was organic before it was a national certification. So when the U.S. Department of Agriculture decided to create standards for organic, they looked to us for guidance. Together with other industry leaders, we helped pioneer the organic food industry and, more importantly, we helped make organic food available to more people. All of our dishes are non-GMO and we’re a proud supporter of GMO labeling initiatives. Because we believe that people have a right to know what they put in their bodies. We were also one of the first to market with non-BPA-lined cans, and we’re happy to see many other food companies following our lead.We believe that cooking was meant to be done by hand. That’s why our burritos and enchiladas are hand-rolled. Our pizza crusts and tortillas are hand-stretched. Our pizza toppings are placed by hand, and our cheese is sprinkled by hand. We make our sauces from scratch, stirring in spices and vegetables, then simmering slowly for hours until the flavor is perfect. Many of our sauces start with a roux cooked under gentle heat and stirred continuously until just right. We make all of our own tofu from scratch, because no one can make it better than our tofu masters, who have been traditionally trained. Each batch is handcrafted to achieve the ideal firmness. Then we chop it, dice it, or marinate it, depending on the recipe we’re making.Every recipe we try gets tasted hundreds of times by Rachel, Andy and our chef, Fred. When the recipe is perfect, we cook it in our giant pots and ovens, and then we freeze it just like you might freeze leftover lasagna for another night. And, as you can imagine, our freezers are really big too.
Product Number: 00042272013203

Often bought with

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Amy's Amy’s Frozen Entrées, Cheese Enchilada, Gluten free, 9 oz.Amy's Amy’s Frozen Entrées, Cheese Enchilada, Gluten free, 9 oz. - 9 Ounce $7.49
Amy's Amy’s Frozen Bowls, Pesto Tortellini, 9.5 oz.Amy's Amy’s Frozen Bowls, Pesto Tortellini, 9.5 oz. - 9.5 Ounce $7.49