Amy's Organic Black Bean Chili, Low Fat, USDA Organic, 14.7 oz.

Amy's Organic Black Bean Chili, Low Fat, USDA Organic, 14.7 oz. - 14.7 Ounce

$4.19$0.29/oz
Gluten Free
Organic

Description

Amy’s Kitchen was organic before it was a national certification. So when the U.S. Department of Agriculture decided to create standards for organic, they looked to us for guidance. Together with other industry leaders, we helped pioneer the organic food industry and, more importantly, we helped make organic food available to more people. All of our dishes are non-GMO and we’re a proud supporter of GMO labeling initiatives. Because we believe that people have a right to know what they put in their bodies. We were also one of the first to market with non-BPA-lined cans, and we’re happy to see many other food companies following our lead.We believe that cooking was meant to be done by hand. That’s why our burritos and enchiladas are hand-rolled. Our pizza crusts and tortillas are hand-stretched. Our pizza toppings are placed by hand, and our cheese is sprinkled by hand. We make our sauces from scratch, stirring in spices and vegetables, then simmering slowly for hours until the flavor is perfect. Many of our sauces start with a roux cooked under gentle heat and stirred continuously until just right. We make all of our own tofu from scratch, because no one can make it better than our tofu masters, who have been traditionally trained. Each batch is handcrafted to achieve the ideal firmness. Then we chop it, dice it, or marinate it, depending on the recipe we’re making.Every recipe we try gets tasted hundreds of times by Rachel, Andy and our chef, Fred. When the recipe is perfect, we cook it in our giant pots and ovens, and then we freeze it just like you might freeze leftover lasagna for another night. And, as you can imagine, our freezers are really big too.

Ingredients

organic black beans, filtered water, organic tomato purée, organic onions, organic bell peppers, organic green chiles, organic high oleic safflower and/or sunflower oil, sea salt, organic spices, organic lime juice, organic garlic, organic black pepper, organic basil.

380kcal

Calories

4.5g

Total Fat

9g

Total Sugars

1160mg

Sodium

Nutrition Facts

1 servings per container
Amount Per Serving

Calories

380
% Daily Values *

Total Fat4.5g
6 %

Saturated Fat0.5g
3%
Trans Fat0g

Cholesterol0mg
0 %

Sodium1160mg
50 %

Total Carbohydrate64g
23 %

Dietary Fiber15g
54%
Total Sugars9g
Added Sugars0g
0%

Protein20g
31 %

Vitamin D0μg
0 %

Calcium160mg
10%

Iron6.4mg
35 %

Potassium1590mg
35 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00042272005307

Often bought with

Amy's Organic Chili, Light in Sodium, Medium, Vegan, 14.7 oz.Amy's Organic Chili, Light in Sodium, Medium, Vegan, 14.7 oz. - 14.7 Ounce $5.59
Amy's Organic Spicy Chili, Gluten free, Vegan, 14.7 oz.Amy's Organic Spicy Chili, Gluten free, Vegan, 14.7 oz. - 14.7 Ounce $4.19

Description

Amy’s Kitchen was organic before it was a national certification. So when the U.S. Department of Agriculture decided to create standards for organic, they looked to us for guidance. Together with other industry leaders, we helped pioneer the organic food industry and, more importantly, we helped make organic food available to more people. All of our dishes are non-GMO and we’re a proud supporter of GMO labeling initiatives. Because we believe that people have a right to know what they put in their bodies. We were also one of the first to market with non-BPA-lined cans, and we’re happy to see many other food companies following our lead.We believe that cooking was meant to be done by hand. That’s why our burritos and enchiladas are hand-rolled. Our pizza crusts and tortillas are hand-stretched. Our pizza toppings are placed by hand, and our cheese is sprinkled by hand. We make our sauces from scratch, stirring in spices and vegetables, then simmering slowly for hours until the flavor is perfect. Many of our sauces start with a roux cooked under gentle heat and stirred continuously until just right. We make all of our own tofu from scratch, because no one can make it better than our tofu masters, who have been traditionally trained. Each batch is handcrafted to achieve the ideal firmness. Then we chop it, dice it, or marinate it, depending on the recipe we’re making.Every recipe we try gets tasted hundreds of times by Rachel, Andy and our chef, Fred. When the recipe is perfect, we cook it in our giant pots and ovens, and then we freeze it just like you might freeze leftover lasagna for another night. And, as you can imagine, our freezers are really big too.
Product Number: 00042272005307

Often bought with

Amy's Organic Chili, Light in Sodium, Medium, Vegan, 14.7 oz.Amy's Organic Chili, Light in Sodium, Medium, Vegan, 14.7 oz. - 14.7 Ounce $5.59
Amy's Organic Spicy Chili, Gluten free, Vegan, 14.7 oz.Amy's Organic Spicy Chili, Gluten free, Vegan, 14.7 oz. - 14.7 Ounce $4.19