Maya Kaimal Kidney Beans With Carrots And Tamarind Pouch Organic Everyday Dal Carrots & Tamarind - 10 Ounce
$4.69
$0.47/oz
Organic
Description
This Maya Kaimal Organic Everyday Dal is a tasty spin on Rajma, a deeply flavored North Indian kidney bean dal. A plant-based protein option, it's made by simmering red lentils, carrots and tamarind — hearty, tangy additions that'll wake up your mouth with every bite. Prepare in the microwave or on the stovetop for a quick and easy lunch or side dish. It's even more delicious served with feta, toasted pine nuts and arugula. • Dal • Inspired by Rajma (North Indian kidney bean dal) • USDA Organic • Made with kidney beans, red lentils, carrots and tamarind • Plant-based protein option • Great meal or side dish • Cook in microwave or on stovetop • Vegan About Maya Kaimal Maya Kaimal transforms vibrant traditional Indian flavors into modern culinary experiences. Inspired by heirloom family recipes, every meal, sauce and rice is thoughtfully crafted for flavorful gatherings around any table. Maya personally oversees the creation and curation of her collection, using only the highest-quality ingredients to perfectly shape each and every one of their offerings.Ingredients
DARK RED KIDNEY BEANS* (WATER, DARK RED KIDNEY BEANS*), WATER, ONION, RED LENTILS* (WATER, RED LENTILS*), TOMATO PASTE, TOMATOES IN JUICE* (TOMATOES*, TOMATO JUICE*, CALCIUM CHLORIDE, CITRIC ACID), CARROTS, SUNFLOWER OIL, GARLIC, RICE STARCH, GINGER, CORIANDER, SEA SALT, TAMARIND PASTE, CUMIN, GREEN JALAPENO PEPPER, TURMERIC, CINNAMON, CLOVE, ALLSPICE, CAYENNE, BLACK PEPPER130kcal
Calories
7g
Total Fat
3g
Total Sugars
410mg
Sodium
Nutrition Facts
2 servings per container
Amount Per Serving
Calories
130
% Daily Values *
Total Fat7g9 %
Saturated Fat0.5g
3%
Trans Fat0g
Cholesterol0mg0 %
Sodium410mg18 %
Total Carbohydrate14g5 %
Dietary Fiber4g
14%
Total Sugars3g
Added Sugars0g
0%
Protein4g0 %
Calcium40mg
4%
Iron1.4mg8 %
Potassium320mg6 %
Product Number: 00891756000495
Description
This Maya Kaimal Organic Everyday Dal is a tasty spin on Rajma, a deeply flavored North Indian kidney bean dal. A plant-based protein option, it's made by simmering red lentils, carrots and tamarind — hearty, tangy additions that'll wake up your mouth with every bite. Prepare in the microwave or on the stovetop for a quick and easy lunch or side dish. It's even more delicious served with feta, toasted pine nuts and arugula. • Dal • Inspired by Rajma (North Indian kidney bean dal) • USDA Organic • Made with kidney beans, red lentils, carrots and tamarind • Plant-based protein option • Great meal or side dish • Cook in microwave or on stovetop • Vegan About Maya Kaimal Maya Kaimal transforms vibrant traditional Indian flavors into modern culinary experiences. Inspired by heirloom family recipes, every meal, sauce and rice is thoughtfully crafted for flavorful gatherings around any table. Maya personally oversees the creation and curation of her collection, using only the highest-quality ingredients to perfectly shape each and every one of their offerings.Product Number: 00891756000495