Michael ANGELO's Baked Ziti & Meatballs - 11 Ounce, $4.49
HOMEMADE TASTE, INSPIRED BY ITALIAN TRADITIONS, ITALIAN TIP #42: THE SECRET TO OUR BAKED ZITI WITH MEATBALLS IS THE ITALIAN-STYLE MEATBALLS. MAMMA MIA! THESE ARE AMAZING MEATBALLS. LOVINGLY MADE WITH BEEF, BLENDED WITH EGGS. ITALIAN SEASONED BREADCRUMBS WITH A DASH OF GARLIC AND A HINT OF ROMANO. THEN. THEY'RE OVEN BAKED TILL BROWN AND MIXED WITH OUR FAMOUS VINE-RIPENED TOMATO SAUCE. SEMOLINA ZITI PASTA, AND MOZZARELLA CHEESE. MANGIA-LET'S EAT!, ITALIAN-STYLE MEATBALLS AND ZITI PASTA SMOTHERED IN VINE-RIPENED TOMATO SAUCE, TOPPED WITH MOZZARELLA CHEESE., LEARN MORE WWW.MICHAELANGELOS.COM, MICROWAVEABLE, TASTE SO ITALIAN*, WORDS ALONE CAN'T DESCRIBE IT. THE AROMA OF FRESHLY SAUTEED GARLIC. THE SOUND OF SAUCE BUBBLING. THE BUZZ OF THE KITCHEN. THE JOY OF THE MEAL. WARM HEARTS. RAISED VOICES. HANDS FLYING. THAT'S WHAT'S INSIDE THIS, AND EVERY MICHAEL ANGELO'S RECIPE. WHOLESOME, SIMPLE INGREDIENTS-HAND-PICKED. DICED, STIRRED, AND SIMMERED WITH PASSION TO BRING OUT THE VERY BEST FLAVOR-OUR FAMILY RECIPES PASSED DOWN THROUGH THE GENERATIONS. FOR OVER 100 YEARS WE'VE ONLY MADE ITALIAN BECAUSE THAT'S WHAT WE KNOW BEST. NONNA JUST WOULDN'T HAVE IT ANY OTHER WAY. *MADE IN USA, WHOLESOME SIMPLE INGREDIENTS





























