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Stella Rosa Berry Semi Sweet Wine Specialty - 750 ml, $11.49
To create Stella Rosa Wines, the Riboli family chose the region of Asti, a province in Piedmont, Italy, as the source for its aromatic grapes, which have become the hallmark for the Stella Rosa style of wines. The area of Asti has particular significance to the family, as it is the birthplace of the family matriarch, Maddalena Riboli. The first Stella Rosa was Moscato D’Asti, which has become a flagship of the brand. Soon after, Stella Rosa Rosso was created – the brand’s first semi-sweet, semi-sparkling red wine blend, and first wine of its kind to be brought to America from Asti. The rapid phenomenal successes of these two wines began the lineage of Stella Rosa, which now boasts over 35 distinctive flavors.
Taittinger Brut La Francaise - 750 ml, $71.99
Champagne, Brut La Francaise Taittinger is one of the last great independent champagne houses owned and actively managed by the family named on the label. The family is the guardian of Taittinger's style, quality and integrity. The hallmark of these fine champagnes is the high proportion of chardonnay used in each cuvee, which is key for producing wines of great elegance and finesse. With vineyard ownership of 712 acres (one of the largest in Champagne), Taittinger can guarantee wines heralded worldwide for their consistent quality. The signature cuvee, Taittinger Brut La Francaise, is assembled from more than 35 crus and incorporates a high percentage of chardonnay for a non-vintage champagne. Distinguished by a delicate nose with subtle brioche notes, the wine has a palate of considerable depth and balance with hints of honey and fresh fruit. Alc. 12.5% by vol.
Taittinger Domaine Carneros By Brut - 750 ml, $36.99
The magnificent Domaine Carneros chateau is surrounded by estate vineyards which are meticulously grown and harvested to create this Vintage Brut. Aged over three years, it exemplifies our style of great balance and finesse. Napa, California. Alc 12% by vol.
Veuve Clicquot Brut Champagne - 750 ml, $81.99
Instantly recognizable by its brilliant yellow label, Veuve Clicquot Brut Champagne is a crisp French classic that's perfect for your next celebration. Made with a blend of Pinot Noir, Chardonnay and Meunier grapes, this sparkling wine fizzes with tiny bubbles and has the aroma of yellow and white fruit, plus vanilla. Uncork a nicely chilled bottle and enjoy with salmon or pasta. • Type: Brut Champagne • Varietal: Pinot Noir 50 - 55% / Chardonnay 28 - 33% / Meunier 15 - 20% • ABV: 12% • Aroma: Yellow and white fruit, vanilla • Food Pairings: Salmon, pasta • Origin: Reims, France
Veuve Clicquot Rosé - 750 ml, $89.99
Coppery-orange color. Expressive aromas of strawberry and very ripe wild strawberries. A full-bodied, structured, vinous palate which stays fresh. Length and character define this champagne. The coppery champagne, the burst of red fruit aromas…to achieve it, the blend is an essential element, a creative act. The Cellar Master and his team of experts select excellent quality red wines and still wines from some of the most sought-after vineyards in Champagne to find the flavors and characteristics that perfectly express the Veuve Clicquot Rosé style. Made using 50 to 60 different crus, and 30 to 45% of Reserve wines, the cuvée is based on Yellow Label’s traditional blend: the Pinot Noir predominance (50-55%) provides the structure that is so typically Veuve Clicquot, while Chardonnay (28-33%) adds the elegance and finesse essential in a perfectly balanced wine, and a touch of Meunier (15-20%) rounds out the blend. The blend is then completed with 12% of still red wine using red grapes, providing fruitiness. The long period of aging in our Crayères (3 years minimum for Rosé) lends silkiness to the Champagne. Appellation: Champagne, France ABV: 12.5% Varietals: 44 to 48 % Pinot Noir, 13 to 18 % Meunier, 25 to 29 % Chardonnay
