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Three Little Pigs Mousse, Pork and Duck Liver

Three Little Pigs Mousse, Pork and Duck Liver - 5.5 Ounce

$9.99$1.82/oz

Description

French recipe. Since 1975. All natural (No artificial ingredients, minimally processed). No antibiotics ever (Duck and pork never administered antibiotics or any animal by-products). Make Anytime Pate Time: A delicate yet bold mousse made with rich duck liver and succulent pork, infused with port wine for a superb flavor and creamy texture. On French bread; on a board; on the go. From our earliest days as a charcuterie shop in 1975 NYC, Three Little Pigs is creating more enjoyable, everyday moments through casual charcuterie that is as fun and easy to enjoy as it is delicious. Bon Appetit!

Ingredients

Pork (No Added Antibiotics or Artificial Growth Stimulants Used, Federal Regulations Do Not Permit the Use of Hormones in Poultry or Pork), Duck Liver (No Added Antibiotics or Artificial Growth Stimulants Used, Federal Regulations Do Not Permit the Use of Hormones in Poultry or Pork), Eggs, Milk, Pork Fat (No Added Antibiotics or Artificial Growth Stimulants Used, Federal Regulations Do Not Permit the Use of Hormones in Poultry or Pork), Port Wine, Braised Onions (Onions, Sunflower Oil), Nonfat Dry Milk, Salt, Spices, Parsley, Garlic.

490kcal

Calories

44g

Total Fat

3g

Total Sugars

810mg

Sodium

Nutrition Facts

servings per container
Amount Per Serving

Calories

490
% Daily Values *

Total Fat44g
56 %

Saturated Fat15g
74%
Trans Fat0g

Cholesterol345mg
115 %

Sodium810mg
35 %

Total Carbohydrate5g
2 %

Dietary Fiber0g
0%
Total Sugars3g
Added Sugars0g
0%

Protein17g
0 %

Vitamin D1μg
6 %

Calcium90mg
6%

Iron13mg
70 %

Potassium371mg
8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00045885394004

Description

French recipe. Since 1975. All natural (No artificial ingredients, minimally processed). No antibiotics ever (Duck and pork never administered antibiotics or any animal by-products). Make Anytime Pate Time: A delicate yet bold mousse made with rich duck liver and succulent pork, infused with port wine for a superb flavor and creamy texture. On French bread; on a board; on the go. From our earliest days as a charcuterie shop in 1975 NYC, Three Little Pigs is creating more enjoyable, everyday moments through casual charcuterie that is as fun and easy to enjoy as it is delicious. Bon Appetit!
Product Number: 00045885394004