Olli Salumeria Salame, Toscano - 6 Ounce
$12.99$2.17/oz
Description
Fennel pollen salame with Sangiovese wine. Slow cured. Pork raised: 100% vegetarian-fed without growth promotants or hormones (Federal regulations prohibits the use of growth promotants or hormones in pork) without antibiotics ever. Find out what's inside this package - Scan code to learn more. Made with: heritage-breed pork. 4th generation Italian family recipes. Slow-cured & string-tied. Naturally protective mold bloom on casing. US inspected and passed by Department of Agriculture. Good salame starts with quality pork. We make our products exclusively with pork from pigs that are always fed an all vegetarian diet that contains no fillers ever and are raised without antibiotics, growth promotants, or hormones (Federal regulations prohibits the use of growth promotants or hormones in pork). Our gentle curing process and time honored methods help preserve the superior quality and taste of the meat itself. When you taste Olli salame, you'll know that you're enjoying the culmination of a rich craft. Buon appetito! Olli.com. The salame makes you O! Gluten-free. Say Hello: Facebook; Twitter; Pinterest. Made in USA.Ingredients
Pork, Sea Salt, Contains Less than 2% of the Following: Turbinado Sugar, Natural Flavoring, Wine, Fennel Pollen, Garlic, Lactic Acid Starter Culture.100kcal
Calories
7g
Total Fat
0g
Total Sugars
430mg
Sodium
Nutrition Facts
6 servings per container
Amount Per Serving
Calories
100
% Daily Values *
Total Fat7g11 %
Saturated Fat2.5g
13%
Trans Fat0g
Cholesterol25mg8 %
Sodium430mg18 %
Total Carbohydrate0g0 %
Dietary Fiber0g
0%
Total Sugars0g
Protein8g0 %
Product Number: 00850801003058
Often bought with
Description
Fennel pollen salame with Sangiovese wine. Slow cured. Pork raised: 100% vegetarian-fed without growth promotants or hormones (Federal regulations prohibits the use of growth promotants or hormones in pork) without antibiotics ever. Find out what's inside this package - Scan code to learn more. Made with: heritage-breed pork. 4th generation Italian family recipes. Slow-cured & string-tied. Naturally protective mold bloom on casing. US inspected and passed by Department of Agriculture. Good salame starts with quality pork. We make our products exclusively with pork from pigs that are always fed an all vegetarian diet that contains no fillers ever and are raised without antibiotics, growth promotants, or hormones (Federal regulations prohibits the use of growth promotants or hormones in pork). Our gentle curing process and time honored methods help preserve the superior quality and taste of the meat itself. When you taste Olli salame, you'll know that you're enjoying the culmination of a rich craft. Buon appetito! Olli.com. The salame makes you O! Gluten-free. Say Hello: Facebook; Twitter; Pinterest. Made in USA.Product Number: 00850801003058
Often bought with