Ben & Jerry's Ice Cream, Chocolate Chip Cookie Dough - 1 Pint
$5.29was $5.69$5.29/pt
Sale Information
Sales price valid from 3/29/2024 until 5/2/2024
Description
Big delicious chunks of chocolate chip cookie dough surrounded by creamy vanilla ice cream. It seems like such a no-brainer today, but in 1984 it was revolutionary. The Cookie Dough you know and love started with a simple suggestion: What if you put chunks of chocolate chip cookie dough into vanilla ice cream? That was the amazing anonymous idea submitted way back in the early days of our first Burlington, Vermont, USA, Scoop Shop. We used to have a bulletin board where people could suggest new flavors for Jerry and Ben to make—and this idea stood out. The folks at the Scoop Shop immediately went to work mixing up a batch of Cookie Dough. It was an instant hit. Initially, the flavor was only available at the Scoop Shop. When we decided to sell it in tubs, we had to figure out how to get that familiar cookie-dough taste, consistency and texture at ice cream temperatures. We teamed up with Rhino Foods and, over an incredible six-year journey, we perfected the cookie dough found in our tubs today. In 1991, Cookie Dough began appearing in freezer aisles everywhere. It has remained one of our most popular and beloved flavors ever since! Ben & Jerry's ice cream is made with non-GMO sourced ingredients, cage-free eggs, and we get our cocoa, sugar and vanilla from Fairtrade certified producers. We also use responsibly sourced packaging. So dig in!Ingredients
Cream, Skim Milk, Liquid Sugar (Sugar, Water), Water, Wheat Flour, Sugar, Brown Sugar, Egg Yolks, Butter (Cream, Salt), Expeller Pressed Soybean Oil, Eggs, Coconut Oil, Chocolate Liquor, Cocoa (Processed with Alkali), Cocoa Molasses Guar Gum, Salt, Vanilla Extract, Natural Flavor, Cocoa Butter, Invert Sugar, Carrageenan, Milk Fat, Tapioca Flour, Soy Lecithin, Annatto Extract (for Color), Turmeric Extract (for Color), Milk.1110kcal
Calories
61g
Total Fat
102g
Total Sugars
300mg
Sodium
Nutrition Facts
servings per container
Amount Per Serving
Calories
1110
% Daily Values *
Total Fat61g78 %
Saturated Fat38g
190%
Trans Fat2g
Cholesterol245mg82 %
Sodium300mg13 %
Total Carbohydrate128g47 %
Dietary Fiber2g
7%
Total Sugars102g
Added Sugars85g
170%
Protein16g0 %
Vitamin D1.1μg6 %
Calcium440mg
35%
Iron2.3mg15 %
Potassium650mg15 %
Product Number: 00076840100583
Often bought with
Sale Information
Sales price valid from 3/29/2024 until 5/2/2024
Description
Big delicious chunks of chocolate chip cookie dough surrounded by creamy vanilla ice cream. It seems like such a no-brainer today, but in 1984 it was revolutionary. The Cookie Dough you know and love started with a simple suggestion: What if you put chunks of chocolate chip cookie dough into vanilla ice cream? That was the amazing anonymous idea submitted way back in the early days of our first Burlington, Vermont, USA, Scoop Shop. We used to have a bulletin board where people could suggest new flavors for Jerry and Ben to make—and this idea stood out. The folks at the Scoop Shop immediately went to work mixing up a batch of Cookie Dough. It was an instant hit. Initially, the flavor was only available at the Scoop Shop. When we decided to sell it in tubs, we had to figure out how to get that familiar cookie-dough taste, consistency and texture at ice cream temperatures. We teamed up with Rhino Foods and, over an incredible six-year journey, we perfected the cookie dough found in our tubs today. In 1991, Cookie Dough began appearing in freezer aisles everywhere. It has remained one of our most popular and beloved flavors ever since! Ben & Jerry's ice cream is made with non-GMO sourced ingredients, cage-free eggs, and we get our cocoa, sugar and vanilla from Fairtrade certified producers. We also use responsibly sourced packaging. So dig in!Product Number: 00076840100583
Often bought with